The NxLabs Body Challenge Blog

Posts Tagged ‘weight training’

Spot Reduction: Fact or Fallacy?

Saturday, May 2nd, 2009

Spot reduction, which is the belief that training a certain muscle group will decrease the amount of fat surrounding it, has been in debate for many, many years. Scientists have claimed it simply isn’t possible as fat loss happens throughout the entire body, while some swear it to be true. Recent research from Denmark may shed some more light on the subject.

In a study involving ten healthy males, subjects performed three sets of high-rep, one-legged knee extensions. Results showed blood flow and fat breakdown were greatest around the exercising muscle. While further research needs to be conducted, there may be something to higher-rep training for fat loss than previously thought.

Am J Physiol Endocrinol Metab. 2007 Feb; 292(2):E394-9.

The Functional Continuum Part II

Thursday, April 30th, 2009
Last week we discussed the seemingly ‘circus act’ quality of many so called ‘functional’ movements, and how unstable surface training might actually be detrimental to performance. This instalment will take a quick look at the other side of the spectrum by virtue of ‘isolation’ exercises.

Any bodybuilder wannabe worth his/her salt would have at one time or another referred to “isolating a muscle for peak gains”. What I want to discuss is how this notion of muscular isolation is a little silly. You see, no matter how hard you try you can’t truly isolate a muscle. Even if you try to remove all other joint activity (i.e. a preacher bench curl) you’ll never get just one muscle to work independent of all others, the body simply doesn’t work that way.

Imagine your muscles working as a highly trained philharmonic orchestra playing a symphony. There might be times in the performance were the conductor (you) want to bias or bring up certain instruments in volume (muscular focus) and make others take a back seat by reducing their loudness. This dynamic contrast is kind of how your body works. While you can bias and get a particular muscle group to work a little harder by mechanically increasing the load on a particular joint that same muscle group doesn’t actually work strictly on its own. All the other muscles in the area (and some no where near it!) work to provide a platform from which your target muscle group can contract against (like an instrumental solo in an orchestral piece). Further as the position of the joint in question (remember muscles function to move joints and their associated bones) changes so does the neural hand-off of the muscular bias from one to another. In other words, one muscle changes roles and passes off the bulk of the activation stimulus towards force opposition for a slightly different role (i.e. joint management or plane maintenance) and so on down the line as the movement is completed and repeated.

Sufficed to say, aside from the complexities of the above explanation, muscular isolation while nice in thought is more myth than reality (kinda like the male ‘G’ spot!). Our muscles all work in a highly orchestrated and organized manner to make any and all movement possible.

Still need more proof? Ok, try doing a standing barbell curl while I come over and take a scalpel to your Achilles tendon. Assuming you get past the shock and initial pain you’ll be hard pressed to generate enough tension in your body for your elbow flexors (the muscles that bend your elbow) to contract against! See, no isolation!

Ok, so what does this mean? It means you need to be very aware of what’s going on inside your body at all times. Just because you’re moving a weight doesn’t mean you’re accomplishing what you think you might be or what the ‘program’ says. Again, I encourage you to be aware of your body, really feel what is going on and think about the movements you are performing. I’ve said it before and I’ll say it again, weight training is so much more than just moving weights around. It’s about proper and effective activation of muscles through the appreciation of structural anatomy. Sure, many people get some benefit from throwing weights around in the gym with little if any regard for the things I’ve been discussing in the last couple of articles, but man, just think how much more you can accomplish when you consider all the factors! Imagine how many years of safe, injury-free lifting you can benefit from when you respect the structure of the body and the way physical forces affect it. It brings a tear to my eye I tell ya!

So I encourage you again, think, use your head, READ and ask lots and lots of questions. Train smart, train hard, and train safe.

 

Spice Up Your Fat Loss

Monday, April 27th, 2009

The thought of dieting for fat loss conjures up images of bland, boring foods, such as plain chicken breast and tuna. Not the most appealing of thoughts, but hey, no one ever said dieting was fun. Seasoned bodybuilders have learned to make these foods more palatable by adding spices to increase flavor and enjoyment.

A recent research paper also supports adding spices to food not only increases flavor, but also thermogenesis. Consumption of capsaicin, black pepper and ginger all have been shown to increase thermogenesis through several mechanisms and most commonly through the stimulation of catecholamine release. Catecholamines, such as epinephrine and norepinephrine (a.k.a. adrenaline and noradrenaline), are chemical messengers released from the adrenal glands and nerve endings, which stimulate fat cells to breakdown and release fat.

So if you’re planning on getting ripped this spring, try adding these spices to your food, not only for the flavor, but for the fat loss as well.

Physiol Behav. 2006 Aug 30; 89(1):85-91

Low Carb Diets vs. Low Fat Diets

Monday, April 20th, 2009

Let the debate between low carb and low fat diets end – science has determined the winner! In a four-month study conducted at the University of Cincinnati, 50 obese test subjects were divided into two calorie-restricted groups: 1) low carb and 2) low fat. The low-carb dieters followed an average protein/carb/fat ratio of 28/15/57 for the first two months and a ratio of 24/24/52 for the last two months. While subjects following the low fat diet had a macronutrient ratio of 18/53/29 for the first two months and 20/48/32 for last two.

What’s important note is that there was no significant difference in total calorie intake between each group. In spite of this, the difference in macronutrient breakdown showed a significant difference in overall weight loss and body fat reduction. By the end of testing, results showed that the low-carb subjects lost more body weight (21.6 vs. 13.5 pounds) and fat (13.7 vs. 7.1 pounds) than those following a low-fat diet!

J Clin Endocrinol Metab. 2005 Mar; 90(3):1475-82.

Water – Nature’s Fat Burner

Wednesday, April 15th, 2009

Looking for an easy way to increase your metabolism and burn off more calories? Try drinking water. A study conducted in Germany showed that subjects who consumed 500 mL (2 cups) of water increased their resting energy expenditure by 30% after 10 minutes of consumption with the effect lasting up to 40 minutes. This study also found that the increase in calorie burning came from fat in men and from carbohydrates in women. The researchers speculate that consumption of 2 liters (8 cups) of water a day would additionally help burn off close to 100 kcal/day.

J Clin Endocrinol Metab. 2003 Dec; 88(12):6015-9

NxLabs Body Challenge Podcast Episode 5

Monday, April 13th, 2009

In the fifth episode of the NxLabs Body Challenge Podcast, Nathan gives you some advice on getting shredded and holding onto that muscle you worked so hard to build.

Watching calories, eating the right foods, and drinking plenty of water are all ways to get you ripped for the NxLabs Body Challenge.

If you like the Body Challenge Podcast, you can subscribe to them for regular updates through RSS or iTunes.

Maintaining Focus

Monday, April 13th, 2009

Even someone as hardcore as myself has those days where staying in bed is a lot more appealing than hitting the weights. No matter how motivated or inspired you’ve been, there will come a day when you just wanna say F it! The first step to overcoming this problem is admitting that it exists. And no I’m not talkin’ “My name is Jay and I am a quitter.”

The best way to get back on track is setting goals – small achievable stepping stones to get you to that ultimate prize at the end. While you might already have a major goal in mind like a contest or maxxing out your bench, larger goals can seem unattainable and can de-motivate you. When your morning alarm starts feeling like the beginning of a prison sentence, make your goals smaller and easier to attain. Add an extra exercise to each training session BEFORE you leap right into another whole session. Bump your weights up by 5 pounds instead of expecting to go right to a 45 pound plate. Go from level 5 to level 6 on the treadmill instead of expecting to run a marathon in a week. Once you’ve set these smaller more reasonable goals, be sure to also reward yourself. Giving yourself something to look forward to can keep you motivated, like a new protein flavor or an extra hour of sleep on the weekend. The key is making sure the reward is not a punishment for your body, but more like a dessert.

I tend to use my fridge for more than just a place to keep chicken breasts, when I need motivation. I’ll put a motivating picture up there or even write my goal for the week down so I see it EVERY day. Keep a running list of all the goals you completed. The longer the list gets – you’ll see how much more motivated you get.

Whey Protein Promotes Weight Loss

Wednesday, April 8th, 2009

It’s no secret that whey protein helps increase muscle mass and strength, but a preliminary study presented at the Experimental Biology Conference has just revealed that it also aids in fat loss.

In this six-month study, 90 overweight subjects were divided between three supplement groups: 1) 60 grams of whey protein per day, 2) 60 grams of soy protein per day, or 3) 60 grams of carbohydrates per day. Each group consumed their given supplement in addition to their regular diet and did not follow a prescribed training program. They simple added the supplement on top of their diet and carried on their life as they normally would. The results showed that the group taking the whey protein lost the greatest amount of weight, which was 5 pounds more than those in the carbohydrate group.

Experimental Biology, San Francisco, CA, April, 2006

Letting Loose Without Letting Go

Monday, April 6th, 2009

Dieting is a mental game as much as it is a physical game. Your stomach tells you it wants food by “feeling“ hungry. Your brain tells you it’s hungry by making you think non-stop about that large pizza you could be ordering right now.

So you made it through the sugar, carb and booze-filled holiday season, but no matter the time of year, you’ll always be faced with the dilemma of staying in and practicing Zen-like restraint, or going out with friends and risk blowing your past week of strict dieting – all for a few drinks at the bar. You want to let loose and have a good time, but you’re afraid that will completely derail your diet train.

Not so. You can be smart about it. Sometimes you need a little sanity break from all the chicken breasts and MuscleON. Here are some quick survival tips:

  1. Moderation: When you’re out and the party leads you to the bar, try to reduce the calorie intake by choosing mixed drinks over beer. It will give you the control over what goes in your glass as pure spirits are lower in calories. Pair them with a diet soda or low-calorie drink mix for a lower-calorie buzz.
  2. Move: Keep moving at the party and you’ll work that off before the night’s over. If you’re not one for dancing, at least try to stand as much as possible – you’re naturally going to want to walk around.
  3. If you must: Drink beer, then look online to see which beer has the best taste-to-calorie ratio.
  4. If It Tastes Too Good, It’s Probably Not Good For You: Just avoid the high-fat drinks like cream liqueurs or sugary, girly drinks. Of course, the thought of sipping on an appletini never crossed your mind anyway, did it? I thought not.

Chew vs. Sip – Food Logic

Wednesday, April 1st, 2009

When your fridge has more fungus than a mushroom farm and your cupboards are bare, it’s tempting to consider dropping real food altogether. With the day-to-day grind of work or school and managing a serious training schedule – food prep is sometimes the last thing you want to do. The easy fix – just drink shakes for every meal to keep those nutrient counts high. WRONG! Throw in a good “greens” shake to get your daily veggie count up. And who needs a Foreman Grill right? WRONG AGAIN! While it seems like the easy solution, don’t do it. No matter how little time you have in a day, always try to make at least 50% of you meals solid, functional food.

A nutritional supplement is just that, a supplement. Your diet should be built around whole foods, with your powders and capsules augmenting your daily nutritional needs in the meals you cook. Protein, carbs and fats aside, studies are constantly being released listing the anti-oxidants, vitamins and even enzymes that we previously were unaware we needed have been in whole foods like fruits, veggies and meats all along. The food you eat is fuel, plain and simple.  So make sure you balance your meals, whether whole foods and shakes – not just for the purpose of building muscle and strength – but for overall health and function.

Don’t confuse the ease of taking supplements with the necessity of a balanced diet.  Someday we may all have flying cars and protein pills, but until then, eat a banana.